Smoked Dutjanhn Nut & Caramel

Delicious 40g Vegan Pre-Biotic Chocolate Bars

When only the best quality chocolate will do grab a very sneaky tasting native chocolate and indulge healthy.

Smoked Dutjanhn Nut & Caramel

We source the amazing Dutjahn Nut (native sandalwood) and mix them in with a delicious caramel centre, mixed with Whole freeze dried Guradji for optimal Wellness and PreBiotic gut health. 

54% Dark Chocolate (Cocoa Mass 43%, Sugar 43%, Cocoa Butter 13%, Soy Lecithin, Natural Vanilla Flavour), Natural Maple Flavour, Dutjahn Nut, Sugar, Salt, Almonds, Sunflower Lecithin

Allergen Advice

Contains Soy

May Contain Traces Of Milk, Peanuts, Tree Nuts, Sesame, Sulphites And Lupin

Jesse is an Environmental Scientist with a degree in Conservation
Biology, a native food expert, and the owner/operator of LORE Australia.
The story of LORE began over 30 years ago, while Jesse was on Country with his uncle, a Guringai elder. Learning the significance of the balance between Country, Community, and Spirit, emphasising how native foods are integral to traditional wellness customs and the importance of sharing knowledge within the broader community.
Having personally experienced the transformative power of Guradji in
daily life, Jesse has curated a range of Guradji-based products infused with other beneficial Australian native ingredients that enhance quality of life and foster a connection with the land from which they are sustainably sourced.